Weight | 1Kg |
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Plain Tur – Arhar Dal
Dals and Pulses, Groceries, Staple FoodPlain Tur / Arhar Dal, also called pigeon peas, are used to prepare the most common dishes in homes on a daily basis. This legume is very nutritive and rich in proteins. These pigeon peas may be sprouted briefly, then cooked, for a flavour different from green or dried peas.
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